Had lunch with a few friends one weekend. We decided to try Harvest at the Fort.
Sausage, Cheese and Fries - Hungarian Sausage and potato wedges topped with cheese sauce
Fillet Mignon -beef tenderloin wrapped in bacon
Roast Iberian Chicken with Spanish Chorizo and garlic. Got to love the flavor of garlic!
Toro Teriyaki - Tuna belly with teriyaki sauce with ensalada on the side.
Sta. Fe Porkchops - Spicy garlic breading with corn on the side
Potato Wedges
With Kim, Jo and Chux.
Everybody agreed the food we had was worth the price. Some of these come in large serving portions and good for sharing.
My choice, the Roast Iberian Chicken!







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